Nataraja Indian Restaurant Menu

Fish Pakora

Fresh diced white fish dipped in spicy chickpea batter and gently fried brown

Paneer Pakora

Cottage cheese, dipped in a spicy chickpea batter and gently fried

Garlic Mushroom

Sliced mushrooms fried with garlic and spices

Chef's Sabji of The Day

Assorted vegetable cooked in a traditional manner - popular choice

Aloo Chole

Chickpeas cooked with potatoes in an aromatic blend of spices

Dhal

Lentils simmered with garlic and fresh coriander

Chicken Tikka Masala

Chicken breast cooked with fresh peppers, tomatoes and sauce

Chicken Lahori

Chicken cooked with tomatoes, spinach, ground almond, and spices

Chicken Bhoona

Chicken with diced vegetables simmered in an aromatic sauce